Be Our Guest – Food Preserving Part 2
00 In Part I, I covered canning and smoking as food preservation methods. This article takes a look at refrigeration…
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Be Our Guest: Food Preservation Part I
00 Charcutier Sean Cannon is opening his first restaurant, Nape, in London this month. Born and bred in Norfolk,…
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Tech 101: All about Batteries
+10 New to off-grid living? Thinking about going off-grid? Have years of experience? Bet you’ve thought about batteries. Having a…
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Two years in a tiny home
Two years after moving into his tiny home, Bryce Langston came back for a return visit to see how Brett…
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In praise of the humble Hammock
+10 Yes, those things your grandma used to relax in in her garden with a nice book are the…
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Superglue for scalp wounds
I will give you a warning here, the following is going to show injuries and wounds, if you are weak…
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Going Off Grid – Jump, Run or Walk
+30 By Dovely from cherrylovefarmm.com Figuring out how to get from where you are to that sustainable garden of Eden…
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No debt
As I watched this video, listening to Karen and Bob describing their life in the home they built themselves, the…
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Handy gadgets for your bug-out bag
00 Its vacation time – and here we are – on the road again…and wanting to travel light. We thought…
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Rainwater Harvesting: Global Storming – Bring it on
+10 Installing a Rainwater Harvesting System (RHS) could be a major step in achieving your ideal, eco-friendly home. You could…
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Learn to love what you already have
+50 Going off-grid also means living in a simpler manner, learning to be free. In this article we’ll give you…
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Interview: Remote, exurban homesteaders in Alaska
00 Mark Zeiger has been living with his family in an off-grid homestead in Alaska for over a decade .…
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